Opening hours: 17:00-21:30.
Call +45 7650 4435 to order.
Room service fee: DKK 40.
Charged to the room bill or payment by Visa/Mastercard.
Call +45 7650 4435 between 17:00 and 21:00 and we will pick up the leftovers.
Main courses
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Bao Gao – Chinese-inspired steamed bao in a serving of three. DKK 188
Crispy panko chicken – pulled pork with teriyaki – duck
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Softshell tacos DKK 178
with ceviche of hake and hand-peeled shrimps spiced with lime, avocado, coriander and mango salsa
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Large juicy ribeye steak (250g) DKK 295
with grilled new onions tossed in tarragon, lemon and brown butter and topped with small fine carrots, crispy pommes frites and demi-glace
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Stuffed breast of cockerel DKK 235
with roasted chanterelles, fluid gel of redcurrant, crispy rösti and thyme jus
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Green rolls – crispy vegetarian spring rolls DKK 188
with a splash of spices and delicious vegetables served with an Asian-inspired raw food salad made with bok choy, sweet peas, carrots, cabbage and coriander
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Today’s DKK 168
An exciting dish of the day
